Good Food
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Robin Hood Inn Pub Menu |
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STARTERS Classic Prawn Cocktail £4.65 Soup of the Day served with Fresh Crusty Bread £3.95 Homemade Pate and toast £3.95 Garlic King Prawns £4.65 Pan-Fried Garlic Mushrooms £3.95 Duck Spring Rolls with Sweet Chilli Dipping Sauce £4.95 Warm Ciabatta served with selection of Dipping Oils £3.50
MAIN COURSES Selection of Homemade Pies, Chips and Peas (see board for today’s pies) £8.50 8oz Sirloin Steak served with Mushrooms, Tomato, Onion Rings Chips and Peas £10.95 (Choice of Sauces- Diane, Peppercorn or Béarnaise £1.85 extra) Grilled 10oz Gammon Steak served with Fried Egg, Chips and Peas £9.95 1/4 pound Gourmet Burger served with Chips, Onion Rings and Tomato Relish £7.95 (Bacon and Cheese £1.45 extra) Hunters Chicken (breast of chicken topped with bacon, barbecue sauce and melted mozzarella cheese) with Chips and Peas £8.95 Homemade Beef Lasagne with Garlic Bread and Side Salad £8.25 Breaded Wholetail Scampi, Chips and Peas £8.95 Giant Yorkshire Pudding filled with Local Pork Sausages, Mash and Onion Gravy £8.25 Black Sheep Battered Haddock, Chips and Peas £8.95 Lambs Liver and Bacon served with Mash Potato and Peas £8.25 For Vegetarian Options please see our Specials Board |
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Sandwiches served from 12-2:30pm Mon-Sat and 12-4 Sun
Roast Ham and Piccalilli Local Pork Sausage and Caramelised Red Onion Chutney Hot Roast Beef and Onion Chicken, Bacon and Mayonnaise Cheese and Sweet Pickle Prawn with Marie Rose Sauce Bacon Brie and Cranberry £5.45
All sandwiches served on a choice of Ciabatta or Granary, with Chips and a Salad Garnish
SIDE ORDERS Chips £1.95 Onion Rings £1.85 Garlic Bread £1.95 Garlic Bread with Cheese £2.25 Side Salad £1.95
SEE OUR SPECIALS BOARD FOR A SELECTION OF SUNDAY ROASTS FOR £8.95, CHEF'S SPECIALS & VEGETARIAN OPTIONS
A variety of Desserts are always available *Some of our dishes may contain nuts or other allergens |